The Revolution Will Be Well Fed: Recipes for Creating Community
The Revolution Will Be Well Fed by Corrie Locke-Hardy, a former pastry chef and now social justice educator, is a baking book that serves up more than delicious recipes: it asks us to find joy in community and demonstrates how organizing and resistance can be our best tools in the fight for our rights. Through 50 recipes situated alongside the history of social movements and revolutionary leaders, as well as calls to action for how to get involved in our own communities, Corrie makes the case for using food to nourish both our bodies and our resistance. In her revolution, community is valued over capitalism and no one is left behind. The Revolution Will Be Well Fed is more than just a cookbook, it’s a guide for living.
Book At A Glance
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ISBN: 9798985615234
Creator Bio
Corrie Locke-Hardy is a passionate writer, chef, and community activist. She grew up in a family that valued food and cooking as a way to bring people together. After studying culinary arts and nutrition, Corrie embarked on a journey to explore the intersection of food and community building. She has worked in various community kitchens and food-related non-profit organizations, using food as a tool for social change. Her experiences have inspired her to write The Revolution Will Be Well Fed, a collection of recipes and stories that celebrate the power of food to create connections and build strong communities. Corrie continues to use her love for cooking and writing to inspire others to come together through food, and to create a better world one meal at a time.
